Our first conference about Reggio Emilia approach in Sofia
Mara, Fran, Nia and I were working 3 months to have this amazing 5 days and I think we surpassed ourselves. We had learned a lot, we have talked a lot, we have connected ...
Gan Balagan
Mara, Fran, Nia and I were working 3 months to have this amazing 5 days and I think we surpassed ourselves. We had learned a lot, we have talked a lot, we have connected ...
After I became a mother, for me the food that I give to my daughter has to be really special, homemade, bio, clean, for sure without white sugar and salt. So in this preschool, they almost are a mirror of my requirements. They do homemade food, it’s healthy and when we was there it’s smelled so good… And the next good thing was that the kitchen staff is really important part of the whole staff. The kitchen is the atelier of tastes, of smells, of seasons, of colors, of materials.
Also, we saw gorgeous classrooms, very clean, well organized, full of kids each of them doing something. And they were so autonomous. They have the freedom for so many choices – they played, they worked with clay, they read books, they arranged numbers and letters, they danced and they delivered and served the food.
And this preschool was so welcoming that we didn’t understand where passed the time for our visit.
I can’t wait for the toddler-infant center visit! ~ Beti Gershom, Early Childhood Director, Gan Balagan Sofia, Bulgaria
After the visit at Beth Sholom Early Childhood Center, I realized that the change needs a long time, it’s a long time process. I saw an amazing preschool where with a lot of patience and love, Michelle and Meredith are working for achieving their goal – a Reggio inspired preschool. And they already have their result – warm atmosphere, calm environment. In each classroom kids feel at home, everywhere are natural materials and teachers are behaving like equals with kids – they teach kids to be independent and responsible. Teachers believe in kids abilities. The meeting with Michelle and Meredith gave me ideas for different ways of training with my team. It’s important to work together with the team and to get them into the process for achieving some goals.
I was impressed by the visit of JCC. The “Open house” show me a lot of management things that I can bring for me. Ora is an amazing director which with lightness enchants people – teachers and parents. She is an enthusiastic and passionate manager and a good role model for her team. In the preschool I liked a lot the environment – it is a spacious and bright place, very nicely furnished, clean. The teachers there are smiling and calm. They have an incredible yard. This place inspired me to develop my managing skills.
I liked a lot the idea of Sunflower Bakery. Naturally, I compared it immediately to our community social
welfare project for students that can’t integrate to the society – they are working in the community helping old people. But Sunflower Bakery has another
...